BENHAM's RESTAURANT & CATERING - Catering  
 
 
 
 
 
CATERING

Benhams Catering is defined by our customers. We aim to please with perfection!

Please call our office today to speak with one of our friendly assistants to begin the quoting, pricing and scheduling of your event.
Please click on the following links to view their respective menu items.
(with 6 inch plastic plates and beverage napkins)
(with 6 inch plastic plates and beverage napkins)
HORS D’OEUVRE BUFFET #3 -- $12.75 per person*
(with 9 inch plastic plates and beverage napkins)
Hors D'Oeuvre Buffet #1
Mini Wrap filled with assortment of turkey, ham or chicken salad
Artichoke/Tomato Bruschetta Spread served with baguette toasted slices
Cheese Chunk Platter chunks and strips of assorted cheeses: swiss, smoked cheddar, and
colby with wafers
Vegetable Tray and Dip raw vegetables with choice of dip: dill, curry, spinach, or blue cheese
 
Hors D'Oeuvre Buffet #2
Stand-up Sandwiches fingertip sandwich triangles of ham, beef, turkey, chicken, or tuna salad,
on assorted de-crusted breads with condiment butters
Fruit Kabobs fresh melon, pineapple, strawberries, and grapes on skewers
Chipped Beef Balls small cream cheese balls with horseradish, rolled in chipped beef
Vegetable Tray and Dip raw vegetables with choice of dip: dill, curry, spinach, or blue cheese
Cheese Chunk Platter chunks and strips of assorted cheeses: swiss, smoked cheddar, and
colby with wafers
Artichoke/Tomato Bruschetta Spread served with baguette toasted slices
 
Chicken Drummettes plain or with barbecue, sweet & sour, or buffalo hot sauce
OR blue cheese or ranch dipping sauce available
Chicken Tenders sesame breaded strips with teriyaki or honey mustard
dipping sauce
Hot Artichoke Dip baked parmesan, shallots and artichokes served with
toasted baguette slices &/or wafers
Stuffed Snow Peas tender snow pea pods filled with boursin “peas”
Blue Cheese Grapes red grapes coated in cream cheese & blue cheese, rolled in nuts
Stand-up Sandwiches fingertip sandwich triangles of ham, beef, turkey, chicken, or tuna salad,
on assorted de-crusted breads with condiment butters
Cheese Wedge Platter A selection of cheeses including brie, camembert, cotswold,