| |
 |
French
Onion Cup $3 bowl $5 |
Soup
du jour Cup $3 / Bowl
$4
|
| |
Appetizers & Salads
|
|
Portobello
Mushroom broiled with
feta cheese, diced tomatoes, and olive oil $5
|
|
Tomatoes
al Fresco tomato, fresh
mozzarella, basil,& balsamic reduction $6 |
|
Taco Salad with Shrimp or Tenderloin
$9 |
shredded lettuce, colby, guacamole,
sour cream, sautéed
mushrooms, & salsa |
|
Spinach
Salad chopped egg, bacon,
red onion, & balsamic vinaigrette $7 |
with Grilled Chicken $8 |
|
Cobb Salad chopped grilled chicken,
bacon, egg, tomato, avocado, & bleu cheese
$8 |
|
Caesar Salad $7 |
with Grilled Chicken $8 |
with Sliced Tenderloin of Beef
or The Catch $9 |
|
Herbed Chicken
Breast Salad $8 |
walnuts, bleu cheese, bacon, granny
smith apples, & honey coriander dressing |
|
Benham’s Salad Plate $6 |
chicken, tuna, or combo with fresh
fruit |
|
|
|
all sandwiches served with pickle
and chips |
Reuben swiss cheese and sauerkraut on swirl rye $7
|
|
Benham’s 8 oz. Burger grilled
onions & swiss with french fries $9 |
|
Chicken
Cheesesteak $7 |
sautéed peppers, mushrooms, & onions,
banana peppers, & swiss
cheese on baguette |
|
BLT mayonnaise spread on honey
wheat toast $6 |
|
Chicken
Bacon Wrap tomato tortilla,
lettuce, colby, tomato, & ranch dressing
$7 |
|
Deli Sandwiches garnished with
lettuce, tomato, & onion $6 |
turkey, ham, roast beef, chicken
or tuna salad |
on white, wheat, swirl rye, sourdough,
or wrap |
|
|
ENTREES |
|
Substitute Small Caesar or Spinach
$2 more |
|
The Fresh
Catch starch & vegetable market
price |
|
Chicken
San Luis $9 |
grilled with pepperjack cheese,
tomato, & avocado, starch & vegetable |
|
6oz. Filet
of Beef with béarnaise,
mashed potatoes, & vegetable $13 |
|
Eggs Benedict honey ham, poached
egg, & hollandaise sauce $8 |
on an english muffin with vegetables |
|
Pasta Primavera $8 |
tomato, artichokes, spinach, & red
onions, white wine, garlic butter sauce
with Grilled Portobello Mushrooms $8
with Grilled Chicken $9
with Shrimp $10
with Sliced Tenderloin of Beef $10
with The Fresh Catch $11 |
|
Almond Tilapia remoulade sauce,
starch, & vegetable $8 |
|
Pretzel
Pork Chop beer cheese sauce,
mashed potatoes& vegetable $8 |
|
Benham’s Spinach Quiche fresh
fruit $7 |
|
Sides $2
|
Fresh Fruit Vegetable du Jour
French Fries Cole Slaw
Pasta Salad Mashed Potatoes |
|
|
|
LUNCH WINE LIST |
Ask your server for our complete
wine book. |
| |
glass |
bottle |
|
| Chardonnay, Sonoma-Cutrer, Russian Rive - 2003 |
8.50 |
31.00 |
1/4 btl,2003, 16.00 |
| Chardonnay, Toad Hollow, 2003 |
6.00 |
21.00 |
|
| Chardonnay, Kendall Jackson, 2004 |
7.00 |
25.00 |
1/2 btl,2003, 13.50 |
| Fume Blanc, Chateau St, Jean, 2003 |
6.75 |
24.00 |
|
| Pinot Grigio, La Famiglia, California, 2003 |
6.00 |
21.00 |
|
| Riesling, Ch. Ste. Michelle, 2005 |
6.00 |
21.00 |
|
| White Zinfandel, Beringer, 2005 |
5.75 |
20.00 |
|
| Merlot, Clos du Bois, Sonoma County, 2001 |
7.75 |
28.00 |
|
| Merlot, Beringer, Founders Estate, 2002 |
6.25 |
22.00 |
|
| Pinot Noir, Hangtime, Edna Valley, 2005 |
7.00 |
25.00 |
|
| Cabernet Sauvignon, Louis Martini, Napa, 2002 |
6.25 |
22.00 |
|
| Cabernet Sauvignon, Dynamite, North Coast, 2003 |
8.75 |
32.00 |
½ bottle, 2002, 17.00 |
| Claret, Coppola, 2003 |
7.00 |
25.00 |
½ bottle, 2003 13.50 |
| Zinfandel, Renwood, California, 2002 |
5.75 |
19.00 |
|
| Shiraz-Cabernet, Rosemount, Australia, 2004 |
6.50 |
23.00 |
|
| Sparkling, Freixenet Cordon Negro Brut |
|
19.00 |
|
| Sparkling, Mumm Napa Cuveé M Split |
|
|
8.50 |
| |
|
|
|
|
Full Selection of Cocktails and Beer |
Coffee
Decaf Iced or Hot Tea Raspberry Decaf Tea Milk Soda
$1.50
|
18% Gratuity added for parties
of 6 or more. |
|
|
